Anchor Butter by Sakr
8038
Anchor Butter
Anchor stands for 'proven nutrition'. It was created in New Zealand in 1886 and today there is a wide range of Anchor dairy products sold in over 100 countries. Anchor butter is made from New Zealand milk and is loved by consumers all over the world. In 2015, Sakr group added the globally recognized, premium butter brand Anchor to its portfolio through an agreement with Fonterra, leveraging the New Zealand flavor, quality, and integrity.
Sizes: 200gm - 400gm
Top features
Brand - NEW
Anchor
Miscellaneous
Packaging type
Slovan
Origin of Product
Egypt
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