Olives

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Manzanella, Picual, & Azizi (Gordal) are the most popular varieties in the Egyptian market, together with other types locally used We can offer most of above as whole, pitted, sliced, cracked, stuffed (with Pimento, Carrots, etc.), and also infused with natural recipes. The full...
Brand - NEWGreeny Olive typeGreen
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Manzanella, Picual, & Azizi (Gordal) are the most popular varieties in the Egyptian market, together with other types locally used We can offer most of above as whole, pitted, sliced, cracked, stuffed (with Pimento, Carrots, etc.), and also infused with natural recipes. The full range is...
Brand - NEWGreeny Olive typeGreen
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Pitted Black Olives
Brand - NEWDr.Olivee Olive typeBlack
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Pitted olives are Olives from which the stone (pit) has been removed and which basically retain their natural shape.olivee Pitted green Olives are delicious eaten on their own, or used as a topping on salads and pizza.
Brand - NEWDr.Olivee Olive typeGreen
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Pitted Green Olives  1. Spanish style:  Green Olives are harvested by hand, so as to avoid injuries to the fruit; once collected they receive a short alkaline treatment to neutralize the bitter oleuropein acid from the unripe fruit and then they are put into brine where a slow natural...
Olive typeGreen Olives preparationPitted
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Sliced Green Olives
Brand - NEWDr.Olivee Olive typeGreen
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olivee Sliced Green Olives are superior quality spanish olives, uniformly sliced with a firm texture.
Brand - NEWDr.Olivee Olive typeGreen
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Sliced Green Olives 1. Spanish style:  Green Olives are harvested by hand, so as to avoid injuries to the fruit once collected they receive a short alkaline treatment to neutralize the bitter oleuropein acid from the unripe fruit and then they are put into brine where a slow natural...
Olive typeGreen Olives preparationSliced
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Sliced Green Olives 1. Spanish style:  Green Olives are harvested by hand, so as to avoid injuries to the fruit; once collected they receive a short alkaline treatment to neutralize the bitter oleuropein acid from the unripe fruit and then they are put into brine where a slow natural...
Olive typeGreen Olives preparationSliced
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Whole black olives cured in salt, vinegar, and spices. Rich in antioxidants, these delicious black olives are perfect for salads and sandwiches. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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The tapenade is made from high quality plump olives. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Packaging typeGlass Jar
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The tapenade is made from high quality plump olives and seasoned with spicy chili. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Packaging typeGlass Jar
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The tapenade is made from high quality plump olives and seasoned with fragrant thyme. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Packaging typeGlass Jar
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Handpicked olives cured in vinegar, salt, and spices. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Whole black kalamata olives cured in salt, balsamic vinegar, and spices. Paired perfectly with grapes and cottage cheese. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Whole black kalamata olives cured in salt, balsamic vinegar, and spices. Paired perfectly with grapes and cottage cheese. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Whole black natural olives cured in salt, balsamic vinegar, and spices. Paired perfectly with grapes and cottage cheese. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Delicious whole green olives cured in vinegar, salt, and spices. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Delicious whole green olives cured in vinegar, salt, and spices. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeGreen
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Köstliche ganze grüne Oliven in Essig, Salz und Gewürzen gepökelt Nach dem Öffnen im Kühlschrank aufbewahren. An einem kühlen, trockenen Ort, fern von Hitze und Licht aufbewahren.
Brand - NEWWadi Food Olive typeGreen
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Delicious whole green olives cured in vinegar, salt, and spices. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeGreen
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Delicious pitted green olives cured in vinegar, salt, and spices ready for you to use. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeGreen
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Pitted black kalamata olives cured in salt, balsamic vinegar, and spices ready for you to use. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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Pitted black kalamata olives cured in salt, balsamic vinegar, and spices ready for you to use. Refrigerate after opening. Store in cool dry place far from heat and light.
Brand - NEWWadi Food Olive typeBlack
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